Published at Sunday, September 29th, 2019 - 09:58:09 AM. Cake. By Guerin Vertefeuille.
The Scottish Christmas cake is called Whisky Dundee and is a most loved traditional Christmas cake. It is made with Scotch whisky and feels crumbly and light on the palate. It has candied peesl and light fruits such as sultanas, cherries, currents and raisins. This cake is loved by those who are not fond of moist and very rich textured cakes. Another Christmas cake is the apple crème Christmas cake. It particularly consists of rich mix of finely sliced apples. It is usually mixed with raisins and other fruit. It also has cream cheese, heavy whipping cream, and eggs. Christmas cake in certain occasion is even added with coins as touch pieces for good luck. The coins may be 3d piece, silver, or six pences wrapped in grease proof paper packages.
Sea Shell Cakes – You just can’t go wrong with sea shells on a beach wedding cake. So what shells? Beaded periwinkle, Florida cone, and maculated ear moon, are some of the most beautiful sea shells for decoration. Small pieces of coral, is also another great choice. The sea shells can be real (wash them well!), or can be made from a variety of icing, molding paste or chocolate. Sea shells can be used subtly or as the main design of the cake. A cluster of shells, as the seashell cake topper is a must for this cake design.
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