Published at Monday, September 30th, 2019 - 11:42:53 AM. Cake. By Turner Poissonnier.
Just like there are wedding dress trends there are also wedding cake trends. When I got married, I knew that I wanted my cake to be on three different pedestals arranged askew, not in a row or on top of each other, I was bucking the 2005 wedding cake trend. Back then most of the cakes looked like round hats stacked on top of each other, complete with the bow. Color was just starting to get adventurous, back then. Also I knew after tasting several cakes randomly, that I wanted double chocolate/carob and my friend’s specialty butterscotch rum in the middle. I also, love fondant, so I knew that I wanted that as my frosting. Although I didn’t buck traditional altogether since my cakes were white with purple ribbon at the bottom of each layer with flowers to compliment my dress. Because of my allergy to milk, I knew that the top had to be a white cake and hopefully something that would keep for a year, or so I thought.
Surf Cakes – Crashing waves encircling the cake is the perfect trim for a cake with a surf theme. This style cake is most appropriate for couples who surf, or just love the waves. The surf can be puffy foaming waves, or just subtle hints of wave shaped frosting. Incorporating some blue into the cake can help it look more like the ocean. Airbrushing blue onto cake’s frosting, gives a real nice blended, and realistic effect. Add in a surf boards or figurines surfing as your cake topper, and you’re set.
Any content, trademark’s, or other material that might be found on the Hockeyofficialonline website that is not Hockeyofficialonline’s property remains the copyright of its respective owner/s. In no way does Hockeyofficialonline claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.