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Page 239 of September 2019’s Archives

Black Forest Graham Cake

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By Loring Ruest. Cake. Published at Friday, September 06th, 2019 01:23:14 AM.

What fruit fillings go in wedding cakes? If you decide to go with a fruit filling (and I highly recommend that you do, and then invite me to eat the leftovers), you should always be focused on picking a fruit that is in season at the time of your event....

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Chocolate Peanut Butter Mousse Cake

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By Loring Ruest. Cake. Published at Friday, September 06th, 2019 03:29:06 AM.

Now, the trend tends to be for a deeper cakes, and we are back to stacked in the traditional straight stair-step up. The only break from tradition is the deepness and the dimensions of the layers are a little bigger to accommodate more guests. Nowadays, the cake no longer has...

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Red Velvet Banana Pudding

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By Turner Poissonnier. Cake. Published at Friday, September 06th, 2019 02:53:31 AM.

Prepare your cookie sheets – Line each one of your cookie sheets with parchment paper cut long enough so that it extends over the side of the pan so that you can fit the parchment down into the corners. If you are not sure how much parchment paper to use,...

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My Cafe Chocolate Cake With Hazelnuts Recipe

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By Turner Poissonnier. Cake. Published at Sunday, September 15th, 2019 20:56:21 PM.

Many think that this ”crumbling of the cake” over the bride’s head may have evolved into another wedding day tradition? Do you know what it is? In order to protect the hapless bride from the wheat shower that is to come, bridesmaids draped a cloth over her head before the...

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Chocolate Mocha Mousse Cake

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By Turner Poissonnier. Cake. Published at Monday, September 16th, 2019 02:33:39 AM.

Tastings – The look of the cake is only half of the story the other half is how it tastes. Along with how beautiful a bride’s dress looked one of the other things most remembered or commented upon by wedding guests is how the cake tasted. So it is important...

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Brown Sugar Steamed Cake

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By Turner Poissonnier. Cake. Published at Monday, September 16th, 2019 00:22:27 AM.

Deposit – It is a reality that most professional Cake makers will need to take a non-refundable deposit at the time of booking in order to reserve them to make your cake, this is usually a token of goodwill as once booked the Cake Baker may have to turn-away business...

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Almond Fruit Cake Recipe

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By Turner Poissonnier. Cake. Published at Monday, September 16th, 2019 02:29:37 AM.

Prepare your cake batter. Depending on how many people your cake needs to feed, you will want to double, triple or quadruple your normal cake recipe. Make each batch separately. Use a large glass measuring cup so you can measure how much batter it yields. Note this information on your...

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Cheese Red Velvet Cake
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By Turner Poissonnier. Cake. Published at Monday, September 16th, 2019 00:53:16 AM.

How does a cake that big fit into the backseat of my Civic? Great question. It doesn’t. It fits into the back of your baker’s cargo van, and sometimes they charge you for this service. Make sure you ask if there are delivery fees associated with the cake. This can...

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Fancy Red Velvet Cake
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By Turner Poissonnier. Cake. Published at Sunday, September 15th, 2019 23:04:52 PM.

Start assembling your cake. Take some of the frosting and spread it across the center of the cake board. This will be your ”glue” to secure the cake to the board. Turn one of the parchment lined cookie sheet cake ones onto the cake board. Center it in place on...

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Black Forest Butter Cake

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By Turner Poissonnier. Cake. Published at Sunday, September 15th, 2019 23:42:14 PM.

Bake at 325 degrees to ensure that your cake stays level. This is important so that it will save you time because you won’t have to level the cake. You can go three or four layers without using dowels for support. Use a butter based frosting so that when the...

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