Published at Friday, September 06th, 2019 - 10:08:30 AM. Cake. By Rule Godin.
The Classic Style. Are you familiar with the classic style of the modern day wedding cake? You know, the one with the distinctive design of smaller tiers as the cake builds vertically? It is believed that this model was inspired by the spire of the 14th century Saint Bride’s church in London. How’s that for a bit of trivia for you? Victorian England has brought us many of today’s valued wedding traditions. For example, Queen Victoria herself is said to have had a cake that weighed in at 300 lbs. As confectioners and bakers became more daring and skillful, their creations became even more daring and elaborate. When England’s Princess Elizabeth and Prince Phillip were married back in 1947, their wedding cake weighed in at a whopping 500 lbs, and was 9 feet tall.
Prepare your cake board – take three 13×19 cake boards and use packing tape to secure them together. Wrap the entire thing in fancy foil which is found at craft stores or online. This will insure that your cake board is strong enough to handle the weight of your massive cake. You can also use Masonite board.
Any content, trademark’s, or other material that might be found on the Hockeyofficialonline website that is not Hockeyofficialonline’s property remains the copyright of its respective owner/s. In no way does Hockeyofficialonline claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.