Published at Friday, September 13th, 2019 - 16:42:50 PM. Cake. By Hélène Desforges.
I suggest you take a pad and writing utensil, so you can take notes. Sometimes that is unnecessary because you’ll run into or taste a cake you absolutely hate, but I’d even make note of that, in case someone you know has recommended that baker or that particular flavor. You will want to remember why you didn’t choose the cake or baker and have a definitive reason for not going with it or the baker. I know it all sounds strange even impossible. It is true that our tastes change suddenly even from childhood to a couple of years and definitely after 10 – 15 years, in terms of what we like or don’t like. Take notes, it will save the day and your taste memory.
What about the cake provided by the wedding reception site? What about ignoring it? That cake is being outsourced to a baker skilled in the creation of wedding cakes, then it’s being brought to your wedding and added to your bill with a nice profit markup for the reception hall. There is almost no instance when it makes sense to order this cake over one you can get direct from a baker. Be warned, however, that some reception facilities will CHARGE you for bringing in a different cake. They will refer to it as a ”plating” fee or some other such nonsense, but it can cost over $1 per person if your facility charges such a fee. Better to ask upfront to avoid any surprises to your budget.
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