Published at Tuesday, September 24th, 2019 - 07:12:39 AM. Cake. By Thierry Marleau.
Once all of your cakes have been baked and cooled, you can frost them. (Important tip: Loosen the parchment from the edges of the cake layers all the way around the pan.) Just like you did with the cake batter, it is important to evenly distribute the same amount of frosting between each cake layer (measure the amount that it takes to cover the layer) so that your cake is even and stays level. An inexpensive level from the local hardware store can help you.
The Topper, The topper ”tops off” your special wedding cake. The ”wedding cake topper” is the name for the elegant decoration or figure that sits atop a wedding cake. While it is true that some couples prefer to have the simple style of an unadorned cake, many prefer to have that final ”crowning touch”, the wedding cake topper, sitting on top of the upper layer of the cake. In today’s world the simple plastic ”bride and groom” of yesteryear has more likely been replaced by the classic porcelain figurine of today.
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