Prepare your cookie sheets – Line each one of your cookie sheets with parchment paper cut long enough so that it extends over the side of the pan so that you can fit the parchment down into the corners. If you are not sure how much parchment paper to use,
Bake at 325 degrees to ensure that your cake stays level. This is important so that it will save you time because you won’t have to level the cake. You can go three or four layers without using dowels for support. Use a butter based frosting so that when the
The Scottish Christmas cake is called Whisky Dundee and is a most loved traditional Christmas cake. It is made with Scotch whisky and feels crumbly and light on the palate. It has candied peesl and light fruits such as sultanas, cherries, currents and raisins. This cake is loved by those
So what types of wedding cake toppers are available to us today? We’re glad you asked. Many different types of figures are available. They range from the classic poses to figurines depicting some of the potentially ”humorous” aspects of the wedding. For example, a bride dragging the hapless groom back
So you see how the ideas grow and how wedding cake themes are endless, personal and precious to each couple and their circle of friends and family. Traditional wedding cakes are the circular tiered type but these can be up-dated as a chic stack of diminishing squares. Another up-dating trend
How does a cake that big fit into the backseat of my Civic? Great question. It doesn’t. It fits into the back of your baker’s cargo van, and sometimes they charge you for this service. Make sure you ask if there are delivery fees associated with the cake. This can
Don’t Forget Your Budget, Be sure to consider your budget before you let your imagination get the better of you. You want your wedding day to be one of celebration, not the day that you started your journey into financial disaster. Many people are surprised at the cost of a
Be Sure To Plan Ahead, Don’t leave your special wedding cake until the last minute. This is one of the most important things that you can remember. Whether you choose the baker down the road, a talented family member, or a pastry chef who specializes in these tasty masterpieces, if
The Wacky Cake, It was believed that Beatrice Fe O’Hearn was the inventor of the wacky cake recipe. The recipe was passed down to generations among her family and friends. The cake has been a favorite delicacy in many rural areas of the United States since in the late 1930s.
Here’s the last one I came across, but I am sure there are many others, do you know how the tiered cake became the tiered cake? No? It seems guests of a wedding would bring sweet buns to the wedding feast, pile them as high as possible and the request,
Should I get fondant vs. buttercream frosting? In my opinion, this decision comes down to one of taste vs design. People who make wedding cakes love fondant because it frees up their design possibilities. You can color fondant to any shade (think Tiffany blue!), mold it to any shape, and
Fire Engine Cake, What little-boy doesn’t like fire fighters? So why not make a fire engine cake. Simply take three 8×4 cakes and cut off the dome of the cakes in order to have a flat surface on both sides. Then take two of the cakes and place them one
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